Origin: Costa Rica [washed]

We’ve walked the rows of coffee farms like this ourselves standing under the canopy, feeling the mountain air, and tasting cherries straight from the branch. In the hills of Costa Rica, coffee is grown with care, intention, and a deep respect for the land.

This coffee is a reflection of that place clean, vibrant, and full of life. You’ll find notes of citrus and honey, a soft floral lift, and a smooth, chocolatey finish that lingers just right.

Every cup tells a story of the farmers, the soil, and the process that brings it all together.

Whether it’s your first cup of the morning or a pause in the middle of the day, this coffee is an invitation to slow down, see the good, and come back to life.